Place ham steak in the air fryer and baste half of the mixture on top of the ham slice.
Cooking country ham in air fryer.
Glaze the ham using a cooking brush with about 1 4 of the honey glaze mixture and wrap the hame tightly in foil.
Place the foil wrapped ham on the air fryer basket.
We estimate about 10 minutes per pound for air frying the ham.
Use enough liquid to cover the bottom of the pan as using too much will cause the ham to burn.
In a small bowl mix brown sugar mustard melted butter ground cloves garlic power and soy sauce to form a thick paste.
Cook for 10 12 minutes flipping and basting the ham steak again halfway through.
Preheat your air fryer to 380 degrees.
Add just a little water.
Place slices in skillet turning lean part of ham away from the hottest part of the skillet.
And of course ham sizes vary too.
Our air fryer ham is an update from november 2015.
Cooking times will vary because different air fryers cook at slightly different temperatures.
Score the ham both directions with shallow narrow cuts about inch between slices.
Make sure to not have the foil touch the heating elements of the air fryer.
Half way through the cooking time you need to glaze again.
For obtaining milder flavor cook ham slowly in frying pan with equal parts of carbonated beverage and water.
We have moved our ham to the air fryer after years cooking.
The ultimate guide showing you how to cook your favourite ham in the air fryer.
Apple juice can also be used.
Our estimate is to cook about 10 minutes for every pound of fully cooked ham.
Open up the air fryer and remove the foil and the netting from around the ham.
Once you cook air fryer ham in either your air fryer basket or air fryer oven there is no going back.
Fry slowly for 4 to 8 minutes.
For a caramelized outside cook for an extra 5 minutes un covered.
Perfect for a quick ham roast dinner without the effort but with the maximum flavour.
If your air fryer is smaller and you re cooking with a smaller ham adjust cooking times.
Air fry for 40 minutes on 300 degrees.
Mix the brown sugar and melted butter together in a bowl.